Vande Rose Farms | 2146 Newport Avenue | Oskaloosa, IA 52577 | 866-522-4448
Pork, the way pork used to taste
For truly memorable tasting pork, try the one-of-a-kind Premium Duroc Pork from Vande Rose Farms. Our all-natural Premium Duroc Pork is source-verified from our family farms, raised responsibly, hand-selected for quality and minimally processed to retain the flavor qualities found only in the Duroc breed.
The Duroc is a 175-year-old American breed that produces a highly marbled, rich, dark color meat with a higher moisture content and higher pH than typical retail pork. Sensory testing at Iowa State University shows higher pH products are more tender, juicy and flavorful. (See chart)
Today, all of our Duroc hogs are raised from start to finish on our single-source family farms in environmentally controlled facilities to keep them comfortable. In our responsible, sustainable farming operations, we feed each hog only natural grains grown on our farms - no antibiotics fed here. We hand select hogs for processing to ensure the full, natural flavor true pork connoisseurs have come to expect.
Visit our online store or find a retailer or restaurant near you selling or serving Premium Duroc Pork from Vande Rose Farms.
1 Scale based on data from the Center for Designing Foods to Improve Nutrition, Iowa State University, 2006. Typical Retail Pork data based on MLP Progeny Results, Iowa State University & National Pork Producers Council. Vande Rose Farms data based on 165 carcass tests, November 29, 2006.